The following products are available.
Leg of Scotch Pork Boneless, Rolled - The best way to enjoy a pork joint, at a cost effective price.
Scotch Pork Fillet Larder Trim - The finest cut, tender and succulent.
Scotch Pork Loin Steaks - Prepared from the Loin, with bone removed.
Chinese Style Meaty Pork Ribs - These ribs have been marinated in a classic, tasty Chinese glaze. Best barbecued or baked.
Diced Leg of Pork - Ideal for stir-frying and for casseroles.
Pork Belly finely scored - The Pork Belly is the tastiest pork cut. A 2lb joint serves 4 people.
Virginia Cure Streaky Bacon sliced - A sweetly cured smoked streaky Bacon. Pork has been traditionally cured in this way on farms in the Tidewaters of Virginia/USA.
Try it on your BBQ. It will fry beautifullly crisp and add flavour to the steaks that follow.
Scotch Pork Loin Mini Roast - Increasingly popular smaller sized portion of a traditional roast.
Pork Julienne / Stir Fry - Strips of pork - ideal for many recipes.
Pork Loin boned and rolled, skin on, lightly scored - The layer of skin keeps the meat moist while roasting, which makes this an ideal roasting joint.
