Buy fresh beef shoulder online

Find a range of beef shoulder cuts, including beef Daube, available to buy online today, at Campbells Prime Meat.

We source our meat from farms which meet the Quality Meat Scotland assurance standard.

Our beef comes from Scotch Beef Cattle which are rared naturally and fed a grass diet. We carefully select our meat before hanging it for 21-28 days in our chill.

This ensures that beef from Campbells Prime Meat is notably tender and bursting to the brim with flavour.

We are known for our high-quality products. Which is precisely why you'll find the tender taste of Campbell's beef on menus at some of Scotland's finest eateries.

Did you know, you can taste the difference between fresh beef, like ours, and beef which has been frozen?

Buy today from Campbell's and taste the difference for yourself!

Beef Shoulder, especially premium cuts like our beef daube, is the perfect meat for stewing.

One of our favourite recipes sees you cook the meat in red wine, tomato sauce and beef stock. Add in some onion, herbs and pepper - and any other veg you like. Cook it for an hour and you have yourself a deliciously mouth-watering stew.

When you place an order for beef shoulder, or any meat, with us, you are guarateed freshness.

That's because our trained butchers prepare each order on the day of dispatch from our Linlithgow premises.

Once your order is with you, you can choose whether to freeze it, or cook it within a few days. All of our fresh beef has a refrigerated shelf life of six days.

In addition to great prices, we also offer free delivery on all orders above £50.

Struggling to find a way to cook your meat? Take a look at our recipes page to get some inspiration for your beef shoulder dish!

Find a range of beef shoulder cuts, including beef Daube, available to buy online today, at Campbells Prime Meat.

We source our meat from farms which meet the Quality Meat Scotland assurance standard.

Our beef comes from Scotch Beef Cattle which are rared naturally and fed a grass diet. We carefully select our meat before hanging it for 21-28 days in our chill.

This ensures that beef from Campbells Prime Meat is notably tender and bursting to the brim with flavour.

We are known for our high-quality products. Which is precisely why you'll find the tender taste of Campbell's beef on menus at some of Scotland's finest eateries.

Did you know, you can taste the difference between fresh beef, like ours, and beef which has been frozen?

Buy today from Campbell's and taste the difference for yourself!

Beef Shoulder, especially premium cuts like our beef daube, is the perfect meat for stewing.

One of our favourite recipes sees you cook the meat in red wine, tomato sauce and beef stock. Add in some onion, herbs and pepper - and any other veg you like. Cook it for an hour and you have yourself a deliciously mouth-watering stew.

When you place an order for beef shoulder, or any meat, with us, you are guarateed freshness.

That's because our trained butchers prepare each order on the day of dispatch from our Linlithgow premises.

Once your order is with you, you can choose whether to freeze it, or cook it within a few days. All of our fresh beef has a refrigerated shelf life of six days.

In addition to great prices, we also offer free delivery on all orders above £50.

Struggling to find a way to cook your meat? Take a look at our recipes page to get some inspiration for your beef shoulder dish!