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Buy fresh chuck steak online
Chuck steak is an often overlooked beef cut that is taken from the shoulder.
As it comes from the shoulder, Chuck steak tends to be a tougher cut. It is a cut many tend to avoid due to the amount of fat it contains. But it is this fat that gives it a strong beefy flavour.
Its tough texture is exactly what makes it ideal for long, gentle cooking methods like stewing and braising. If done right, the meat will be tender and easy to chew.
Use our hand diced Scotch beef stewing steak to create healthy, wholesome and mouthwatering stews.
Our meet is carefully selected, before being hung for 21-28 days in our own chill. This ensures that our beef is full of flavour.
At Campbells Prime Meat Ltd, we are known for our high-quality products. Which is why you are able to find Campbell's Chuck steaks on the menu of many of Scotland’s top establishments.
All of Campbell's beef steaks are from cattle which was born, raised and slaughtered in Scotland. Making it 100% Scotch beef. We are committed to sourcing beef from farms that meet the Quality Meat Scotland assurance standards.
We pride ourselves on giving our customers good value for money. Which is why we offer free delivery on all orders over £50.
When you order from Campbell's online butchers, we guarantee freshness. It's our promise to you.
Our highly skilled butchers prepare every order onsite at our Linlithgow premises on the day of dispatch. Each order, no matter how large or small, is prepared from 100% fresh meat. So, you can rest assured that your meat will arrive fresh at your door.
Once your order is delivered, you can choose whether to freeze it or consume it that week. All our beef products have a refrigeration shelf life of six days.