Recipes by Nick Nairn

Nick Nairn's Spatchcock Garlic Chicken with Roasted New Potatoes Recipe

This is a lovely summer recipe.

Nick Nairn's Toulouse Sausages with Curried Puy Lentils Recipe

Sausage and lentils is basically a variant on bangers and mash. Best quality sausages at Campbells!

Nick Nairn's Italian Meatballs with Linguine & Tomato Sauce Recipe

The perfect Italian meatballs for a family of 4.

Chicken Supreme With Chorizo Cream Recipe

Originally from Spain, chorizo is a small dry sausage spiced up with red pimento and garlic.

Nick Nairn's Perfect Steak and Chips Recipe

Great Steaks are best cooked to perfection and served without fancy accompaniment.

Nick Nairn's Roast Turkey Christmas Dinner Recipe

Perfect Christmas Dinner Recipe

Nick Nairn's Christmas Leftovers Cobbler Recipe

A great Christmas Dinner leftovers recipe

Nick Nairn's Roast Partridge with Apples, Chestnuts and Cider Recipe

A wonderful festive recipe for any get together in winter

Nick Nairn's Sautéed Venison with Green Peppercorns Recipe

Venison is a sometimes overlooked meat - this dish is sure to convert you!

Nick Nairn's Roast Sirloin of Beef, Roast Tatties and Yorkshire Pud Recipe

Nation's favourite dish

Nick Nairn's Rillette of Smoked, Poached and Hot Smoked Salmon Recipe

A good starter for any Christmas of Hogmanay feast

Nick Nairn's Smoked Haddock & Leek Tart with Parmesan Pastry Recipe

The Perfect Mother's Day Recipe

Nick Nairn’s Classic Haggis, Neeps an’ Tatties with Whisky Gravy

Perfect for Burns Supper.

Nick Nairn’s Crispy Fried Haggis Recipe with Chilli Dipping Sauce

The Perfect Nibble

Nick Nairn’s Chicken Saltimbocca with Crispy Sage Leaves

A must try on Valentine's day

Nick Nairn’s Teriyaki Beef Skewers

Ideal for Summer

Nick Nairn Cook School’s Spanish Chicken

Summer on a plate

Nick Nairn’s Special Salmon en Croute

Delicious classic dish - ideal for 4

Nick Nairn’s Roast Lamb with Spinach, Tomato and Basil Sauce

Lamb roast for Sundays'

Nick Nairn’s Chargrilled Chicken with Mint and Coriander Raita

The perfect alternative to a traditional chicken sandwich

Nick Nairn’s Peppered Fillet of Beef with Whisky Sauce

Weekend Recipe

Nick Nairn's Chorizo & Butter Bean Stew with Kale

A hearty dish with spicy chorizo, vegetables and beans.

Nick Nairn’s Roast Thyme Chicken with Madeira sauce

A twist on traditional roast chicken

Nick Nairn's Crispy Sea Bass with Celeriac Remoulade, Tomato Salsa and Tapenade

Nick Nairn's Melon & Parma Ham Starter

Nick Nairn's Salmon Teriyaki with Crispy Veg

Nick Nairn's Pork Loin Pittas with Fennel & Balsamic Marinade

Sticky Roast Pork Belly with Tomatoes & Olives

Nick Nairn's Bacon Feast Recipe

A smart but easy starter for a Christmas gathering

Nick Nairn's Chicken Satay Recipe

Perfect for a Christmas party

Nick Nairn's Tarragon Chicken Recipe

A lovely warming family meal

Nick Nairn's Seabass with Soy & Ginger Recipe

A lovely fresh-tasing way with Seabass

Nick Nairn's Homemade Haddock and Chips Recipe

Perfect at any time of year

Nick Nairn's Mango & Scallop Salad Recipe

A delicious starter for a special Hogmanay dinner

Nick Nairn's Homemade Pork Pie Recipe

Make ahead for Boxing Day

Nick Nairn's Venison with Red Cabbage Slaw Recipe

A lovely special main course - Perfect for Hogmanay dinner

Nick Nairn's Ale and Beef Stew Recipe

Make lots for a large Hogmanay gathering

Nick Nairn's Smoked Haddock Pie with Crunchy Tatties Recipe

A nice change from Christmas meat!

Nick Nairn's Crab Spaghetti with Chilli Recipe

A lovely recipe all year round

Nick Nairn's Sticky Pork Belly Recipe

A very tasty way to cook pork

Nick Nairn's Lamb Loin with Rocket, New Potatoes & Salsa Recipe

Nick Nairn's Rosemary Lamb Kebabs with Pea & Mint Dip

Nick Nairn's Ceasar Salad with Crispy Chicken Thighs Recipe

Nick Nairn's Classic Paella with Shellfish Recipe

Nick Nairn's Bacon, Tomato & Brie Feast

Nick Nairn's Roast Fillet of Market Fish with Chorizo and Black Olive Mash

Nick Nairn's Poached fillet of beef with soy and ginger

Nick Nairn’s Beef Pithivier

This round pie, totally enclosed in pastry, is ideal for any hearty meal

Nick Nairn’s Chicken Soup

A lovely summery chicken broth

Nick Nairn’s Beef Strips and Chips

One of my most popular dishes of all time!

Nick Nairn’s Coconut Beef Bites

A spicy little starter to liven up any occasion

Nick Nairn’s Crispy Haggis Rosti with Scallops

A lovely celebration starter, or a treat lunch

Nick Nairn’s Lamb Cutlets with a Lamb Rissole & Scotch Broth Stew

Perfect for a Scottish celebration such as St Andrew’s Day

Nick Nairn’s Monkfish with Curried Lentils

This is a meal I turn to time and again, it’s simple, wholesome and delicious

Hearty Burgers for the BBQ

Perfect burgers for your BBQ this summer!

Nick Nairn’s Rolled Shoulder of Lamb

A lovely alternative to the usual roast

Nick Nairn’s Parma Ham Rolled Pork Fillet with Apple Gravy

This is a rather special recipe – try it for a celebration meal

Nick Nairn’s Fillet of Salmon with a Pancetta, Pea & Baby Gem Stew

An easy-to-make salmon dish for any day of the week

Nick Nairn’s Scottish Scallops with Sticky Chicken Wings

A special Scottish starter for a special occasion

Scotch Beef Bone In Ribeye

Oktoberfest Brigston & Co Hot Dogs topped with Red Cabbage & Apple “Sauerkraut”