Recipes by Nick Nairn
Great produce is the cornerstone of my food philosophy and I find the freshness and quality of their fish outstanding.
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Nick Nairn's Spatchcock Garlic Chicken with Roasted New Potatoes Recipe
This is a lovely summer recipe.
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Nick Nairn's Toulouse Sausages with Curried Puy Lentils Recipe
Sausage and lentils is basically a variant on bangers and mash. Best quality sausages at Campbells!
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Nick Nairn's Italian Meatballs with Linguine & Tomato Sauce Recipe
The perfect Italian meatballs for a family of 4.
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Chicken Supreme With Chorizo Cream Recipe
Originally from Spain, chorizo is a small dry sausage spiced up with red pimento and garlic.
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Nick Nairn's Perfect Steak and Chips Recipe
Great Steaks are best cooked to perfection and served without fancy accompaniment.
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Nick Nairn's Roast Turkey Christmas Dinner Recipe
Perfect Christmas Dinner Recipe
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Nick Nairn's Christmas Leftovers Cobbler Recipe
A great Christmas Dinner leftovers recipe
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Nick Nairn's Roast Partridge with Apples, Chestnuts and Cider Recipe
A wonderful festive recipe for any get together in winter
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Nick Nairn's Sautéed Venison with Green Peppercorns Recipe
Venison is a sometimes overlooked meat - this dish is sure to convert you!
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Nick Nairn's Roast Sirloin of Beef, Roast Tatties and Yorkshire Pud Recipe
Nation's favourite dish
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Nick Nairn's Rillette of Smoked, Poached and Hot Smoked Salmon Recipe
A good starter for any Christmas of Hogmanay feast
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Nick Nairn's Smoked Haddock & Leek Tart with Parmesan Pastry Recipe
The Perfect Mother's Day Recipe
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Nick Nairn’s Classic Haggis, Neeps an’ Tatties with Whisky Gravy
Perfect for Burns Supper.
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Nick Nairn’s Crispy Fried Haggis Recipe with Chilli Dipping Sauce
The Perfect Nibble
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Nick Nairn’s Chicken Saltimbocca with Crispy Sage Leaves
A must try on Valentine's day
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Nick Nairn’s Teriyaki Beef Skewers
Ideal for Summer
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Nick Nairn Cook School’s Spanish Chicken
Summer on a plate
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Nick Nairn’s Special Salmon en Croute
Delicious classic dish - ideal for 4
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Nick Nairn’s Roast Lamb with Spinach, Tomato and Basil Sauce
Lamb roast for Sundays'
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Nick Nairn’s Chargrilled Chicken with Mint and Coriander Raita
The perfect alternative to a traditional chicken sandwich
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Nick Nairn’s Peppered Fillet of Beef with Whisky Sauce
Weekend Recipe
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Nick Nairn's Chorizo & Butter Bean Stew with Kale
A hearty dish with spicy chorizo, vegetables and beans.
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Nick Nairn’s Roast Thyme Chicken with Madeira sauce
A twist on traditional roast chicken
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Nick Nairn's Bacon Feast Recipe
A smart but easy starter for a Christmas gathering
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Nick Nairn's Chicken Satay Recipe
Perfect for a Christmas party
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Nick Nairn's Tarragon Chicken Recipe
A lovely warming family meal
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Nick Nairn's Seabass with Soy & Ginger Recipe
A lovely fresh-tasing way with Seabass
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Nick Nairn's Homemade Haddock and Chips Recipe
Perfect at any time of year
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Nick Nairn's Mango & Scallop Salad Recipe
A delicious starter for a special Hogmanay dinner
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Nick Nairn's Homemade Pork Pie Recipe
Make ahead for Boxing Day
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Nick Nairn's Venison with Red Cabbage Slaw Recipe
A lovely special main course - Perfect for Hogmanay dinner
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Nick Nairn's Ale and Beef Stew Recipe
Make lots for a large Hogmanay gathering
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Nick Nairn's Smoked Haddock Pie with Crunchy Tatties Recipe
A nice change from Christmas meat!
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Nick Nairn's Crab Spaghetti with Chilli Recipe
A lovely recipe all year round
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Nick Nairn's Sticky Pork Belly Recipe
A very tasty way to cook pork
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Nick Nairn’s Beef Pithivier
This round pie, totally enclosed in pastry, is ideal for any hearty meal
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Nick Nairn’s Chicken Soup
A lovely summery chicken broth
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Nick Nairn’s Beef Strips and Chips
One of my most popular dishes of all time!
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Nick Nairn’s Coconut Beef Bites
A spicy little starter to liven up any occasion
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Nick Nairn’s Crispy Haggis Rosti with Scallops
A lovely celebration starter, or a treat lunch
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Nick Nairn’s Lamb Cutlets with a Lamb Rissole & Scotch Broth Stew
Perfect for a Scottish celebration such as St Andrew’s Day
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Nick Nairn’s Monkfish with Curried Lentils
This is a meal I turn to time and again, it’s simple, wholesome and delicious
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Hearty Burgers for the BBQ
Perfect burgers for your BBQ this summer!
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Nick Nairn’s Rolled Shoulder of Lamb
A lovely alternative to the usual roast
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Nick Nairn’s Parma Ham Rolled Pork Fillet with Apple Gravy
This is a rather special recipe – try it for a celebration meal
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Nick Nairn’s Fillet of Salmon with a Pancetta, Pea & Baby Gem Stew
An easy-to-make salmon dish for any day of the week
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Nick Nairn’s Scottish Scallops with Sticky Chicken Wings
A special Scottish starter for a special occasion
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Cullen Skink
Traditional Scottish Cullen Skink
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