Recipes by Nick Nairn

Great produce is the cornerstone of my food philosophy and I find the freshness and quality of their fish outstanding.

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Scotch Beef Bone In Ribeye

Prep Time

3

Cook Time

00:20:00

Servings

2

Total Time

17

For the Steak

  • Scotch Beef Beef Bone in Ribeye Steak   Buy Now
  • Salt & Pepper
  • Veg oil
Scotch Beef Bone In Ribeye

Method

Nick Nairn says;

"To cook 1kg bone in rib... preheat a ribbed grill pan and oven to 200c.

  • 1. Season steak well with salt and fresh ground black pepper.
  • 2. Rub 1 tbsp of veg oil onto steak,
  • 3. Place steak on pan and sear for 3 minutes without moving,
  • 4. Turn through 90 degrees and cook for further 2 minutes
  • 5. Repeat on the other side
  • 6. Remove to a baking sheet and cook in the oven for approx 7 minutes until core temp 40c and springy to the touch.
  • 7. Rest uncovered on a cold plate for 7 minutes, then carve and serve.

I love it with chips and salad!"