• Scottish Smoked Salmon 250g Packet

Fresh Scottish Smoked Salmon 250g Packet Online

(1)
£13.75
Price Per 0.250kg (9oz)
Serves 2 Adults
£13.75
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Total £13.75
About Product

Extremely popular and deservedly so. Pre-sliced in d-cuts lengthwise for easy portions. Perfect for parties and big occasions, our own Smoked Salmon is one of the best available. Mild flavour, translucent and tender.

Farmed Scottish Salmon, smoked especially to Campbells own recipe. The Salmon is infused with smoke from oak chippings, resulting in a mild flavour and supremely tender texture.

Scientific Name: Salmo Salar
Provenance: Scotland
Catch or Cultivation Method: Farmed
Preparation: Oak Smoked
Refrigerated Shelf Life From Despatch Date: 5 Days

£55.00 per kg

Smoked Salmon trimmings is also available.

Recipes
Product Information

NUTRITIONAL INFORMATION (per 100g)

Energy (kcal): 230
Energy (kJ): 961
Fat (g): 13
Of which saturates (g): 2.2
Carbohydrates (g): 4.8
Of which sugars (g): 0.7
Protein (g): 23
Salt (g): 2.3

ALLERGENS

  • allergens present, fish

Ingredients

Salmon (FISH) (96%) (Salmo Salar), Salt, Sugar

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
About Product

Extremely popular and deservedly so. Pre-sliced in d-cuts lengthwise for easy portions. Perfect for parties and big occasions, our own Smoked Salmon is one of the best available. Mild flavour, translucent and tender.

Farmed Scottish Salmon, smoked especially to Campbells own recipe. The Salmon is infused with smoke from oak chippings, resulting in a mild flavour and supremely tender texture.

Scientific Name: Salmo Salar
Provenance: Scotland
Catch or Cultivation Method: Farmed
Preparation: Oak Smoked
Refrigerated Shelf Life From Despatch Date: 5 Days

£55.00 per kg

Smoked Salmon trimmings is also available.

Recipes
Product Information

NUTRITIONAL INFORMATION (per 100g)

Energy (kcal): 230
Energy (kJ): 961
Fat (g): 13
Of which saturates (g): 2.2
Carbohydrates (g): 4.8
Of which sugars (g): 0.7
Protein (g): 23
Salt (g): 2.3

ALLERGENS

  • allergens present, fish

Ingredients

Salmon (FISH) (96%) (Salmo Salar), Salt, Sugar

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
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