About Product
The boneless leg of lamb is one of the best-loved roasts in the UK. The leg meat is rich and full of flavours, with little fat and the absence of the bone allows easy carving. Our lamb is prepared on site by hand by our traditional butchers.
Our lamb is Scotch Lamb, naturally raised on a diet of grass and heather.
Refrigerated Shelf Life From Despatch Date: 6 Days
Cooking Instructions
All raw meat products must be cooked thoroughly until they are piping hot.
Packaging Information
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming
wet.