Delivery Thursday 16th July only
Please note, this pack is previously frozen.
Not suitable for home freezing.
The meat used for Campbells Gold is carefully selected, then hung for 21-28 days in our very own chill.
Due to its high-quality and tender taste, you are able to find Campbells Gold on the menu of many of Scotland’s top culinary establishments.
Our beef is from Scotch Beef cattle, naturally reared on farms recognised for high standards of animal welfare. Your order is prepared here in Linlithgow by our skilled butchers.
Minimum Refrigerated Shelf Life From Despatch Date: 4 days
All raw meat products must be cooked thoroughly until they are piping hot.
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming