About Product
Blended from naturally gluten free ingredients use this flour as an alternative to bread flour made from wheat. Follow our recipes to make bread in your oven or bread machine.
This product is Coeliac UK and Kosher certified.
Product Information
Nutritional Information (per 100g)
Energy 1490kJ
351kcal
Fat 0.9g
of which saturates 0.2g
Carbohydrate 80g
of which sugars 0.3g
Fibre 1.4g
Protein 5.3g
Salt 0.04g
Allergens
GLUTEN FREE White Bread Flour Blend
A blend of naturally gluten free flours
Ingredients: flour blend (rice, tapioca, potato), thickener (xanthan gum).
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Milled in the UK with EU & Non-EU Rice.
Always cook flour before consumption.
Packaging Information
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming
wet.