Free Range Goose
  • Free Range Goose
  • Free Range Goose
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  • More views of Free Range Goose

Free Range Goose

Now £71.50Was £81.50
Weight 4-5kg approx
Serves 10

This item is currently out of stock.

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Description

Order by Monday 4th December (before noon)

You must order Free Range Goose by Monday 4th December (before noon) for guaranteed Christmas delivery. For orders placed after 4th December and up to 18th December we cannot guarantee availability.

The Gressingham Goose is grown free range on farms in East Anglia, from early Summer until Autumn, where it is allowed to graze the grass as well as eat a mix of wheat, soya, vitamins and minerals.

These birds are dry plucked and are ideal for your Christmas dinner. 

This Goose will include a Gressingham 'Little Book of Festive Feasts', giblets and meat thermometer.

Was £16.30 per kg Now £14.30 per kg.

Supplied in weight range of 4-7kg

Refrigerated Shelf Life From Despatch Date: 4 Days

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Nutrition guide

Nutritional Information (per 100g)

Energy (Kcal): 404
Energy (KJ): 1673
Fat : 37.70g
Saturated Fat: 9.2g
Carbohydrates: 0.4g
Sugars: 0.1g
Protein: 15.9g
Salt: 0.15g

Allergens

No allergens present.

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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Packaging

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery

Product Reviews

 

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Free Range Goose
Now £71.50Was £81.50

Michelin star quality

The most important factors in cooking for me are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals.

Local & Sustainable

Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities.

Family owned since 1910

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name.