Free Range Goose
  • Free Range Goose
  • Free Range Goose

Free Range Goose

Save 12%
Now £71.50Was £81.50
Price Per 4-5kg approx
Serves 10 Portions
Now £71.50Was £81.50
This item is currently out of stock.
About Product

Order by Monday 4th December (before noon)

You must order Free Range Goose by Monday 4th December (before noon) for guaranteed Christmas delivery. For orders placed after 4th December and up to 18th December we cannot guarantee availability.

The Gressingham Goose is grown free range on farms in East Anglia, from early Summer until Autumn, where it is allowed to graze the grass as well as eat a mix of wheat, soya, vitamins and minerals.

These birds are dry plucked and are ideal for your Christmas dinner. 

This Goose will include a Gressingham 'Little Book of Festive Feasts', giblets and meat thermometer.

Was £16.30 per kg Now £14.30 per kg.

Supplied in weight range of 4-7kg

Refrigerated Shelf Life From Despatch Date: 4 Days

Product Information

Nutritional Information (per 100g)

Energy (Kcal): 404
Energy (KJ): 1673
Fat : 37.70g
Saturated Fat: 9.2g
Carbohydrates: 0.4g
Sugars: 0.1g
Protein: 15.9g
Salt: 0.15g

Allergens

No allergens present.

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
About Product

Order by Monday 4th December (before noon)

You must order Free Range Goose by Monday 4th December (before noon) for guaranteed Christmas delivery. For orders placed after 4th December and up to 18th December we cannot guarantee availability.

The Gressingham Goose is grown free range on farms in East Anglia, from early Summer until Autumn, where it is allowed to graze the grass as well as eat a mix of wheat, soya, vitamins and minerals.

These birds are dry plucked and are ideal for your Christmas dinner. 

This Goose will include a Gressingham 'Little Book of Festive Feasts', giblets and meat thermometer.

Was £16.30 per kg Now £14.30 per kg.

Supplied in weight range of 4-7kg

Refrigerated Shelf Life From Despatch Date: 4 Days

Product Information

Nutritional Information (per 100g)

Energy (Kcal): 404
Energy (KJ): 1673
Fat : 37.70g
Saturated Fat: 9.2g
Carbohydrates: 0.4g
Sugars: 0.1g
Protein: 15.9g
Salt: 0.15g

Allergens

No allergens present.

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery