Order by Monday 4th December (before noon)
You must order Free Range Goose by Monday 4th December (before noon) for guaranteed Christmas delivery. For orders placed after 4th December and up to 18th December we cannot guarantee availability.
The Gressingham Goose is grown free range on farms in East Anglia, from early Summer until Autumn, where it is allowed to graze the grass as well as eat a mix of wheat, soya, vitamins and minerals.
These birds are dry plucked and are ideal for your Christmas dinner.
This Goose will include a Gressingham 'Little Book of Festive Feasts', giblets and meat thermometer.
Was £16.30 per kg Now £14.30 per kg.
Supplied in weight range of 4-7kg
Refrigerated Shelf Life From Despatch Date: 4 Days
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming