Island Bakery Isle of Mull Cheddar Cheese Biscuits with Harissa Chilli and Cumin
  • Island Bakery Isle of Mull Cheddar Cheese Biscuits with Harissa Chilli and Cumin
  • Island Bakery Isle of Mull Cheddar Cheese Biscuits with Harissa Chilli and Cumin
  • More views of Island Bakery Isle of Mull Cheddar Cheese Biscuits with Harissa Chilli and Cumin
  • More views of Island Bakery Isle of Mull Cheddar Cheese Biscuits with Harissa Chilli and Cumin

Island Bakery Isle of Mull Cheddar Cheese Biscuits with Harissa Chilli and Cumin

£4.952022-02-21outofstock
Weight 100g
Serves 1

This item is currently out of stock.

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Description

Traditional oatcakes made with oats, oatmeal, and extra virgin olive oil from the Island Bakery based on the Isle of Mull. These biscuits are also made with the addition of Isle of Mull Cheddar from the same island, and also have a touch of harissa, chilli, and cumin. The result is a cheesy biscuit with a deep flavour and little bit of heat that pairs perfectly with a variety of cheeses.

Shelf Life 7+ days

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Nutrition guide

Nutritional Information (Per 100g)

Energy (Kcal): 1948
Energy (KJ): 468
Fat (g): 33.0
Saturated Fat (g): 21.0
Carbohydrates (g): 35.0
Sugars (g): 2.0
Protein (g): 9.6
Salt (g): 1.60

Ingredients

WHEAT Flour (WHEAT flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Butter (MILK) 32%, Isle of Mull Cheese (MILK) 17%*, Harissa Paste 6% (Chilli Flakes 36%, Cumin 19%, Ground Coriander, Garlic Powder, Tomato Puree, Sugar, Lemon Juice, Paprika, Cayenne Pepper, Star Anise), Sea Salt*, Raising Agent: Ammonium Carbonate. *Non Organic. Made with 81% Organic ingredients.

Allergens

Gluten, Wheat, Milk

May Contain: Peanuts, Soybeans, Nuts

 

 

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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Packaging

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery

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Michelin star quality

The most important factors in cooking for me are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals.

Local & Sustainable

Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities.

Family owned since 1910

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name.