Delicious melt in the mouth cheese biscuits from Island Bakery, made with Isle of Mull cheddar. Fantastic on their own and even better served with a variety of cheeses. Both the biscuits and the cheddar used in them are made on the Isle of Mull.
Shelf Life 7+ days
Nutritional Information (Per 100g)
Energy (Kcal): 2050
Energy (KJ): 492
Fat (g): 35.0
Saturated Fat (g): 23.0
Carbohydrates (g): 36.0
Sugars (g): 2.0
Protein (g): 10.0
Salt (g): 2.40
Gluten, Wheat, Milk
May Contain: Peanuts, Soybeans, Nuts
WHEAT Flour (WHEAT flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Butter (MILK) 34%, Isle of Mull Cheese (MILK) 18%*, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic. Made with 80% Organic Ingredients.
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming