• Lamb Guard of Honour
  • Lamb Guard of Honour

Fresh Lamb Guard of Honour Online

SAVE 14% (1)
Now £30.10Was £35.19
Price Per 1.02kg
Serves 6 Adults
Now £30.10Was £35.19
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Total £30.10
About Product

A guard of honour is two French-trimmed racks of Scotch Lamb facing each other, fat side out to form an arch shape, the pinnacle of the Butcher's art. A regal cut that is surprisingly easy and quick to prepare. The 'guard of honour' is so called because it looks like soldiers' swords interlocked in an arch.

The Racks are cut from the best end (loin) of lamb. The meat is excellent, moist and tender with fine, sweet flavours. A French trimmed Rack has the meat and fat covering the ribs removed so that the white bones stick out.

All of our lamb is certified Scotch Lamb, from quality assured farms in Aberdeenshire and the highlands of Scotland. These lambs roam in the natural heather hills and pastures which make their meat tender and succulent.

You will get 7 bones in each rack (14 in total).

Was £34.50 per kg Now £29.50 per kg.

Refrigerated Shelf Life from Despatch Date: 6 Days

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
About Product

A guard of honour is two French-trimmed racks of Scotch Lamb facing each other, fat side out to form an arch shape, the pinnacle of the Butcher's art. A regal cut that is surprisingly easy and quick to prepare. The 'guard of honour' is so called because it looks like soldiers' swords interlocked in an arch.

The Racks are cut from the best end (loin) of lamb. The meat is excellent, moist and tender with fine, sweet flavours. A French trimmed Rack has the meat and fat covering the ribs removed so that the white bones stick out.

All of our lamb is certified Scotch Lamb, from quality assured farms in Aberdeenshire and the highlands of Scotland. These lambs roam in the natural heather hills and pastures which make their meat tender and succulent.

You will get 7 bones in each rack (14 in total).

Was £34.50 per kg Now £29.50 per kg.

Refrigerated Shelf Life from Despatch Date: 6 Days

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery

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