Mini Steak Burger
  • Mini Steak Burger

Mini Steak Burger

Weight 270g
Serves 2

This item is currently out of stock.

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A classic mini steak burger with beef from quality assured farms.  Freshly hand-made by Campbells in Lathallan. Our beef is from Scotch Beef cattle, naturally reared on farms recognised for high standards of animal welfare.

Extremely popular and included in most of our steak boxes.

Available in packs of 6. Each burger is 45g in weight.

Price: £2.8 per pack (contains 6 units)


Refrigerated Shelf Life From Despatch Date: 4 Days

Frozen Shelf Life From Despatch Date: 6 Months

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Nutrition guide

Nutritional Information (per 100g)

energy KCAL: 220
energy KJ: 915
protein (G): 16.2
carbohydrates (G): 3.6
sugars (G): 0.2
fat (G): 15.7
saturated fat (G): 7.1
salt (G): 1.23


Beef (84 %), Water, Seasoning (Rusk (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Salt, Maize Starch, Soya Protein Concentrate, Dehydrated Onion, Spices (White Pepper, Ginger), Preservative: Sodium Sulphite, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Antioxidant: E301), Beef Fat


Gluten (Wheat), Soybeans, Sulphites

May contain: Nut Traces, Milk, Mustard

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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How to cook

All raw meat products must be cooked thoroughly until they are piping hot.

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Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery

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Michelin star quality

The most important factors in cooking are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals.

Local & Sustainable

Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities.

Family owned since 1910

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name.