Scotch Beef Fillet Steaks Larder Trim

The most luxurious and tender steaks available. Cut into uniform shape and size from the centre of the long fillet and trimmed of all visible fat, our fillet steaks are supremely tender and really demonstrate why Scotch Beef is held in such high regard.

Visit our steak cooking guide in our recipe section for advice on cooking steaks to perfection.

Choose from classic cuts at £105.95 per kg (Special Offer - £101 per kg) , or for the ultimate in tenderness, centre cut fillet steak at £112 per kg.

Our beef is from Scotch Beef cattle, predominantly grass fed and naturally raised on farms recognised for high standards of animal welfare by Quality Meat Scotland. After hanging in our own temperature and humidity controlled chiller, your order is prepared here in Linlithgow by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.

Refrigerated Shelf Life From Despatch Date: 6 Days

All raw meat products must be cooked thoroughly until they are piping hot.

Allergens

No allergens present.

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.