Scotch Lamb Leg Mince
  • Scotch Lamb Leg Mince

Scotch Lamb Leg Mince

£8.262021-10-24outofstock
Price Per 0.454kg (1lb)
Serves 2 Portions
£8.262021-10-24outofstock

This item is currently out of stock.

About Product

Minced leg of lamb makes excellent flavoursome mince.

Scottish Lamb naturally raised in the Highlands of Scotland on a diet of heather and grass.

Price: £18.20 per kg
Refrigerated Shelf Life From Despatch Date: 6 Days

Cooking Instructions Cooking Instructions

All raw meat products must be cooked thoroughly until they are piping hot.

Product Information

Nutritional Information (per 100g)

Energy (Kcal): 204
Energy (KJ): 852
Fat : 14.5g
Saturated Fat: 6.3g
Carbohydrates: 0g
Sugars: 0g
Protein: 18.5g
Salt: 0.14g

Allergens

No allergens present.

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
About Product

Minced leg of lamb makes excellent flavoursome mince.

Scottish Lamb naturally raised in the Highlands of Scotland on a diet of heather and grass.

Price: £18.20 per kg
Refrigerated Shelf Life From Despatch Date: 6 Days

Cooking Instructions Cooking Instructions

All raw meat products must be cooked thoroughly until they are piping hot.

Product Information

Nutritional Information (per 100g)

Energy (Kcal): 204
Energy (KJ): 852
Fat : 14.5g
Saturated Fat: 6.3g
Carbohydrates: 0g
Sugars: 0g
Protein: 18.5g
Salt: 0.14g

Allergens

No allergens present.

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery