Chicken, Barbary Duck and Turkey, UK

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We make sure all our chicken comes from selected Scottish farms, why? Because our customers can always tell the difference in quality.

A skin on breast of chicken, trimmed up to remove all the fat with the small bone left in.A breast of chicken, completely trimmed up with no bone, but with the skin left on.A superior quality breast of chicken, the corn adds a yellow colour and more flavour to the meat. Pack of 4 x 8oz (vac. packed) A skinless breast of chicken, trimmed up to remove all fat with the small bone left in.A breast of chicken, completely trimmed up with no skin or bone.In 1589 King Henri IV promised the French people that every family would have a chicken in the pot on Sunday's. And this is the chicken they would have wanted to eat. Corn fed chicken have more flavour and are easily recognized by their yellow flesh. Approx weight 1.3kg Best marinated overnight and cooked in the oven. Ideal as finger food.A large 10oz duck breast with the skin on, a popular alternative to chicken with a stronger taste. Pack of 2 breasts.