Dry Aged Angus Wagyu Beef Ribeye Steak
  • Dry Aged Angus Wagyu Beef Ribeye Steak
  • Dry Aged Angus Wagyu Beef Ribeye Steak

Dry Aged Angus Wagyu Beef Ribeye Steak

£20.00 2024-04-30T23:00:00.000Z outofstock
Weight 230g x 1
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LIMITED STOCK - Available for delivery on March 26th and 27th 2024

Very rarely available, we are very excited to tell you about the Campbells Scotch Dry Aged Angus Wagyu Ribeye Steaks we have available on our website. Commonly known as the "Wangus", you can enjoy the best of both worlds with the soft smooth texture of Wagyu Beef complemented by the robust beefy taste of the Angus. This is some of our finest Scotch Beef, and will not be available for long.

Reared on AK Stoddarts farm, these are the only Angus Wagyu cattle we have made available in 2024, so make sure you place your order quickly to avoid disappointment.

Dry-aged in our own chillers, we have very limited stock. Your order is cut by hand here in Linlithgow by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.

Refrigerated Shelf Life From Despatch Date: 6 Days

Photos for illustration purposes only. 

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Nutrition guide

Nutritional Information (per 100g)

Energy (kj): 606
Energy (kcal): 145
Fat (g): 6.5
Saturates (g): 2.9
Carbohydrates (g): 0
Sugars (g): 0
Protein (g): 21.5
Salt (g): 0.15



No allergens present.

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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How to cook

All raw meat products must be cooked thoroughly until they are piping hot.

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Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery