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- Meat
- Sausages
- Meat Boxes
- The Breakfast Essentials Bundle
Description
Are you looking for a breakfast meat box at a fantastic price?
Our Breakfast Essentials Bundle is only £13, which saves a massive 42% when compared to buying the items individually!
Packed with a delectable selection of our bestselling sausages including both traditional Scottish sliced Lorne sausage and several of our flavoursome link sausages. On top of this, you also receive tasty unsmoked bacon, and generous bungs of both black pudding and haggis made from our own family recipe that dates back to 1911.
All of our sausages are handmade by our master butcher on-site at our butchery in Linlithgow, Scotland.
The Breakfast Essentials Bundle includes:
Campbells Black Pudding - 1 x 454g
Campbells Haggis - 1 x 454g
Lorne Sausage Sliced - 1 x 454g - approx 5 sausages
Pork And Leek Sausages 1 x 454g
Premium Pork Sausages - 8 per 454g
Unsmoked Back Bacon Sliced - 1 x 400g
Refrigerated Shelf Life From Despatch Date: 4 Days
Nutrition guide
Nutritional Information (per 100g)
| Energy (kj): | 1246 |
| Energy (kcal): | 300 |
| Fat (g): | 21.2 |
| Saturates (g): | 10.8 |
| Carbohydrates (g): | 14.5 |
| Sugars (g): | 1 |
| Protein (g): | 11.9 |
| Salt (g): | 1.63 |
Ingredients
Campbells Black Pudding
Water, Seasoning: [OATMEAL, Haemoglobin Powder, Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt), Spices (Pimento, Black Pepper, Cayenne, Coriander, Cinnamon, Paprika), Emulsifier E451, Herbs (Marjoram, Thyme), Spice Extracts], Beef Fat, Beef (9%), Kibbled Onion
Campbells Haggis
Lamb Lungs (26%), OATMEAL, Beef Fat, Water, Beef (10%), Beef Connective Tissue, Ox Liver (3%), Seasoning: [Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring], Kibbled Onion, Gravy Browning: (Colour (E150c), Water)
Lorne Sausage Sliced
Beef (29%), Water, Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503ii), Lamb (11%), Lamb Fat, Beef Fat, Seasoning: [Salt, Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Rusk: (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503ii), Dextrose, Emulsifier E451i, Preservative: Sodium SULPHITE, Flavourings, Antioxidant E301, Food Colour E120], Beef Connective Tissue
Pork And Leek Sausages
Pork (42%), Pork Fat, Water, Leeks (13%), Seasoning: [Rusk: (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(ii)), Salt, Sunflower Oil, Flavourings, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Stabiliser: E451(I), Dextrose, Preservative: Sodium SULPHITE, Spices (Coriander, White Pepper), Antioxidant: E300]
Pork Sausages
Pork (40%), Water, Pork Fat, Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503ii), Seasoning: [Salt, WHEAT Flour (Calcium, Iron, Niacin, Thiamine), Preservative: Sodium SULPHITE, Stabilisers: (Diphosphates, E450), Spices, Acidity Regulator (Citric Acid), Yeast Extract, Natural Flavourings, Flavouring], Dehydrated Pork Protein (2%)
Unsmoked Back Bacon Sliced
85% Pork, Water, Salt, Glucose Syrup, Preservative : E252, E250, Antioxidant : E301
Allergens
Campbells Black Pudding
Gluten, Wheat, Oats
Campbells Haggis
Gluten, Wheat, Oats
Lorne Sausage Sliced
Gluten, Wheat, Sulphites
Pork And Leek Sausages
Gluten, Wheat, Sulphites
Pork Sausages
Gluten, Wheat, Sulphites
Unsmoked Back Bacon Sliced
No allergens present
Allergen Information
Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.
Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.
We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.
If you have any product queries please feel free to contact our Customers Services team who will be happy to help.
This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd
Packaging
Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.
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