Customer Reviews

4.78 Average

31910 Reviews

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  • Jacqueline Hagon

    Verified Customer Icon

    Verified Customer

    We cooked our beef last Sunday it was tender, the flavour was so, so good, really thinking of on the 11th October roasting the belly pork, Granchildren loved the cumberland sausages. If you oder you will be ha…

    20 hours ago

  • Dianne James

    Good value. Pastry too crisp for my liking. I shared them with a friend.

    21 hours ago

  • Gary Carter

    Excellent value for your money

    23 hours ago

  • Simon Micuta

    What can I say. The most superb cut of beef (obviously my opinion), that although I slightly overcooked it, the flavours and texture were , as always, beautiful.

    23 hours ago

  • Stephen Lee

    For a small pie they pack a great taste punch

    1 day ago

  • Stephen Lee

    The taste off this bacon is gorgeous

    1 day ago

  • Stephen Lee

    This paired with the vandermay bacon makes the best bacon butty going

    1 day ago

  • Stephen Lee

    I adore these pies absolutely fab

    1 day ago

  • Raymond Smyth

    Beautifully tender. superb flavour up there with the very best

    1 day ago

  • GILLIAN SCULLION

    I find it almost impossible to get Scotch pies over here in Belfast N Ireland ,but luckily Campbells came to the rescue ,really enjoying these lovely Scotch pies ,i think this is my 3rd order they come speedily…

    1 day ago

  • Anonymous

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    Verified Customer

    Part of the order was delivered the day after so not even sure if I can use it. Attempted to email but no response.

    1 day ago

  • Joanne Swainston

    The pies are full. No empty space. Delicious. There was a fight for the last one

    1 day ago

  • Joanne Swainston

    Delicious full pies. Tasty and worth the money

    1 day ago

  • Joanne Swainston

    Years since having this taste. Took me back to real butchers bangers from our local shop. Delicious

    1 day ago

  • Joanne Swainston

    We all came up with the same description, it was creamy, how can haggis be creamy. It was absolutely delicious and we are definitely converting

    1 day ago

  • Amanda Jones

    A great choice for a party !

    1 day ago

  • Amanda Jones

    Excellent flavour ... and great value !

    1 day ago

  • Amanda Jones

    Just as remembered, beautifully packaged so easy to just defrost a couple for supper. Well seasoned. Perfect !

    1 day ago

  • Amanda Jones

    Excellent... really tasty.

    1 day ago

  • Carol Graham

    Good sized boneless and skinless thighs , very tasty !

    1 day ago

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Michelin star quality Quality Point Image
Michelin star quality

The most important factors in cooking for me are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals.

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Local & Sustainable

Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities.

Family owned since 1910 Quality Point Image
Family owned since 1910

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name.