The Premium Breakfast Selection
  • The Premium Breakfast Selection
  • Sliced Steak Lorne
  • Unsmoked Back Bacon
  • Cumberland Ring Sausage
  • Haggis
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  • More views of The Premium Breakfast Selection
  • More views of The Premium Breakfast Selection
  • More views of The Premium Breakfast Selection
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The Premium Breakfast Selection

£20.002022-09-18instock
Weight 4.2kg
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Description

The Premium Breakfast Selection includes:

Campbells Black Pudding - 1 x 454g
Campbells Haggis - 1 x 454g
Sliced Steak Lorne - 1 x 1.81kg
Cumberland Ring Sausage - 1 x 227g
Pork Haggis And Herb Sausages - 1 x 454g
Pork Sausages - 8 per 454g
Unsmoked Back Bacon Sliced - 1 x 400g

Refrigerated Shelf Life From Despatch Date: 4 Days

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Nutrition guide

Nutritional Information (per 100g)

Campbells Black Pudding
Energy (Kcal): 300
Energy (KJ): 1246
Fat (g): 21.2
Saturated Fat (g): 9.3
Carbohydrates (g): 14.5
Sugars (g): 1
Protein (g): 11.9
Salt (g): 1.63

Campbells Haggis
Energy (Kcal): 305
Energy (KJ): 1256
Fat (g): 22.8
Saturated Fat (g): 9.7
Carbohydrates (g): 13.6
Sugars (g): 0.9
Protein (g): 10.4
Salt (g): 1.58

Sliced Steak Lorne
Energy (Kcal): 347
Energy (KJ): 1438
Fat (g): 29.9
Saturated Fat (g): 12.7
Carbohydrates (g): 7
Sugars (g): 0.4
Protein (g): 12.4
Salt (g): 1.8

Cumberland Ring Sausage
Energy (Kcal): 372
Energy (KJ): 1537
Fat (g): 33.1
Saturated Fat (g): 12.1
Carbohydrates (g): 8.9
Sugars (g): 0.3
Protein (g): 9.3
Salt (g): 1.67

Pork Haggis And Herb Sausages
Energy (Kcal): 379
Energy (KJ): 1567
Fat (g): 34.2
Saturated Fat (g): 12.5
Carbohydrates (g): 8.4
Sugars (g): 0.4
Protein (g): 9.1
Salt (g):1.35

Pork Sausages
Energy (Kcal): 368
Energy (KJ): 1524
Fat (g): 32.5
Saturated Fat (g): 11.7
Carbohydrates (g): 9.6
Sugars (g): 0.4
Protein (g): 9.5
Salt (g): 1.28

Unsmoked Back Bacon Sliced
Energy (Kcal): 201
Energy (KJ): 834
Fat (g): 15.3
Saturated Fat (g): 5.9
Carbohydrates (g): 0.9
Sugars (g): 0.3
Protein (g): 14.9
Salt (g): 3

Ingredients


Campbells Black Pudding
Water, Seasoning: [OATMEAL, Haemoglobin Powder, Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt), Spices (Pimento, Black Pepper, Cayenne, Coriander, Cinnamon, Paprika), Emulsifier E451, Herbs (Marjoram, Thyme), Spice Extracts], Beef Fat, Beef (9%), Kibbled Onion

Campbells Haggis
Lamb Lungs (26%), OATMEAL, Beef Fat, Water, Beef (10%), Beef Connective Tissue, Ox Liver (3%), Seasoning: [Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring], Kibbled Onion, Gravy Browning: (Colour (E150c), Water)


Sliced Steak Lorne
Beef (63%), Beef Fat, Water, Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503(ii)), Beef Connective Tissue, Seasoning: [Salt, Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Rusk: (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(ii)), Dextrose, Emulsifier E451(i), Preservative: Sodium SULPHITE, Flavourings, Antioxidant E301, Food Colour E120]

Cumberland Ring Sausage
Pork (32%), Water, Pork Fat, Seasoning: [Rusk: (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(ii)), Salt, Sunflower Oil, Flavourings, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Stabiliser: E451(i), Dextrose, Preservative: Sodium SULPHITE, Spices (Coriander, White Pepper), Antioxidant: E300], Beef (13%), Beef Fat, Beef Connective Tissue

Pork Haggis And Herb Sausages
Pork (36%), Haggis: [Lamb Lungs (26%), OATMEAL, Beef Fat, Water, Beef (10%), Beef Connective Tissue, Ox Liver (3%), Seasoning: (Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring), Kibbled Onion, Gravy Browning: (Colour (E150c), Water)] (19%), Pork Fat, Water, Seasoning: [Rusk: (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(II)), Salt, Sunflower Oil, Flavourings, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Stabiliser: E451(I), Dextrose, Preservative: Sodium SULPHITE, Spices (Coriander, White Pepper), Antioxidant: E300], Mixed Herbs: (Marjoram, Sage, Thyme, Oregano) (0.6%)

Pork Sausages
Pork (40%), Water, Pork Fat, Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503ii), Seasoning: [Salt, WHEAT Flour (Calcium, Iron, Niacin, Thiamine), Preservative: Sodium SULPHITE, Stabilisers: (Diphosphates, E450), Spices, Acidity Regulator (Citric Acid), Yeast Extract, Natural Flavourings, Flavouring], Dehydrated Pork Protein (2%)

Unsmoked Back Bacon Sliced
85% Pork, Water, Salt, Glucose Syrup, Preservative : E252, E250, Antioxidant : E301

 

Allergens

Campbells Black Pudding
Gluten, Wheat, Oats

Campbells Haggis
Gluten, Wheat, Oats

Sliced Steak Lorne
Gluten, Wheat, Sulphites

Cumberland Ring Sausage
Gluten, Wheat, Sulphites

Pork Haggis And Herb Sausages
Gluten, Wheat, Oats, Sulphites

Pork Sausages
Gluten, Wheat, Sulphites

Unsmoked Back Bacon Sliced
No allergens present

 

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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Packaging

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery

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The Premium Breakfast Selection
£20.002022-09-18instock

Michelin star quality

The most important factors in cooking are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals.

Local & Sustainable

Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities.

Family owned since 1910

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name.