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At Campbells, we take our prime Scotch lamb seriously, which is why we have such a vast array of delectable lamb chops and lamb steaks for you to choose from. We firmly believe Scotch lamb is the world’s best due to the unique environment in which they are raised.

Lamb has been an ever-present in British households for centuries for many reasons. Our lamb chops, lamb cutlets and lamb steaks come from quality-assured farms only and are incredibly versatile, as well as enticingly full on flavour.

Our range of premium guaranteed-fresh lamb includes lamb valentine steaks, leg steaks, lamb chops, and the ever-popular Barnsley chop. Plus, if you need some inspiration on how you can make each chop or zing with flavour, check out our recipe section, and particularly our Lamb recipes.

Every Campbells order of lamb steaks and lamb chops is freshly packed onsite on the day of delivery by our master butchers, and delivered directly to your door. And we even offer free delivery on orders over £70. That’s because at Campbells we are serious about quality and consistency. It’s more than our livelihood – it’s our legacy.

For four generations we’ve worked directly with only the finest master butchers, as well as farmers and suppliers to ensure that our meat meets the highest quality standards – from farm to fork. Living up to this commitment to our customers – from consumers to Michelin star chef – takes more than hard work. It takes dedication to our craft. It takes over 100 years of heritage, experience and skills passed down through the generations. And that’s what makes us the Masters of Taste.