Hot Smoked Salmon Whole Side
  • Hot Smoked Salmon Whole Side
  • Hot Smoked Salmon Whole Side

Hot Smoked Salmon Whole Side

Save 59% 5 (2)
Now £20.00Was £48.58
Price Per 1.0 - 1.4kg
Serves 9 Portions
Now £20.00Was £48.58

This item is currently out of stock.

About Product

Perfect for parties and picnics. Hot smoked salmon is ready to eat and delicious served cold with fresh bread and butter and a chilled drink. Easy! The hot smoking process cooks the salmon at the same time.

Farmed North East Atlantic Salmon, smoked especially to Campbells own recipe and vacuum packed.

Scientific Name: Salmo Salar
Provenance: Scotland, Norway, Iceland and the Faroe Islands.
Catch or Cultivation Method: Farmed
Preparation: Oak Smoked
Refrigerated Shelf Life From Despatch Date: 5 Days

£34.70 per kg

Recipes
Product Information

Nutritional Information (per 100g)

Energy (Kcal): 235
Energy (KJ): 980
Fat : 15.7g
Saturated Fat: 2.9g
Carbohydrates: 1g
Sugars: 0.3g
Protein: 22.5g
Salt: 1.72g

Allergens

Fish.

Ingredients

Salmon (FISH) (96%) (Salmo Salar), Salt, Sugar

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
About Product

Perfect for parties and picnics. Hot smoked salmon is ready to eat and delicious served cold with fresh bread and butter and a chilled drink. Easy! The hot smoking process cooks the salmon at the same time.

Farmed North East Atlantic Salmon, smoked especially to Campbells own recipe and vacuum packed.

Scientific Name: Salmo Salar
Provenance: Scotland, Norway, Iceland and the Faroe Islands.
Catch or Cultivation Method: Farmed
Preparation: Oak Smoked
Refrigerated Shelf Life From Despatch Date: 5 Days

£34.70 per kg

Recipes
Product Information

Nutritional Information (per 100g)

Energy (Kcal): 235
Energy (KJ): 980
Fat : 15.7g
Saturated Fat: 2.9g
Carbohydrates: 1g
Sugars: 0.3g
Protein: 22.5g
Salt: 1.72g

Allergens

Fish.

Ingredients

Salmon (FISH) (96%) (Salmo Salar), Salt, Sugar

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
Rated 5/5 based on 4 reviews

Posted on

5/ 5

Absolutely wonderful what a lovely taste this is one of the best if not the best hot smoked salmon I have ever had and I have been eating it for two decades.Well done Campbell's superb fish

Posted on

5/ 5

This product is top quality.Lovely flavour moist and melt in the mouth considering its journey it arrived totally intact an amazing featin over 40 deg C heat here in Spain.Will buy this product again have had hot smoked products before but the flavou

Posted on

5/ 5

Absolutely wonderful what a lovely taste this is one of the best if not the best hot smoked salmon I have ever had and I have been eating it for two decades.Well done Campbell's superb fish

Posted on

5/ 5

This product is top quality.Lovely flavour moist and melt in the mouth considering its journey it arrived totally intact an amazing featin over 40 deg C heat here in Spain.Will buy this product again have had hot smoked products before but the flavou