Lorne Sausage, also known as square sausage, is a Scottish tradition. The square shape suits sandwiches and rolls. The sausage meat is set into a square and sliced into 1/2 inch thick slices. Approx 5 sausages per lb. The fried slices are best served for breakfast or in sandwiches.
Freshly hand made by Campbells in Linlithgow to our own family recipe.
Refrigerated Shelf Life From Despatch Date: 4 Days
Frozen Shelf Life From Despatch Date: 3 Months
All raw meat products must be cooked thoroughly until they are piping hot.
Nutritional Information (Per 100g)
Energy (kcal): 318
Energy (kJ): 1326
Fat (g): 24.1
Of which saturates (g): 10.8
Carbohydrates (g): 16.3
Of which sugars (g): 0.8
Protein (g): 9.3
Salt (g): 1.81
Gluten, Wheat, Sulphites
Beef (29%), Water, Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503ii), Lamb (11%), Lamb Fat, Beef Fat, Seasoning: [Salt, Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Rusk: (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503ii), Dextrose, Emulsifier E451i, Preservative: Sodium SULPHITE, Flavourings, Antioxidant E301, Food Colour E120], Beef Connective Tissue
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming