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Very rarely available, we are very excited to tell you about the Campbells Gold Dry Aged Angus Wagyu Steaks we have available on our website. Commonly known as the "Wangus", you can enjoy the best of both worlds with the soft smooth texture of Wagyu Beef complemented by the robust beefy taste of the Angus. This is some of our finest Scotch Beef, and will not be available for long.

Reared on AK Stoddarts farm, these are only the second and third Angus Wagyu cattle they have made available in 2023, so make sure you place your order for these exclusive steaks quickly to avoid disappointment.

Dry-aged from at least 21 days, we have very limited stock. Your order is cut by hand here in Linlithgow by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.