Ayrshire Lorne Sausage Sliced
  • Ayrshire Lorne Sausage Sliced

Ayrshire Lorne Sausage Sliced

Now £9.00Was £14.00
Weight 1.81kg
Serves 16
The item was added to the basket. Click here to view the basket.
Please select a size from below to proceed.
Please fill in all Gift Voucher Details fields.
Want this item Wednesday 6 July?
Order within the next 1hr 30min 3sec
description icon


Also known as square sausage, Lorne sausage is a Scottish tradition and an essential element of Scottish breakfasts, in part due to its shape which makes it ideal for sandwiches and rolls.

The square shape is achieved by assembling the sausage meat and setting it into a loaf, and then slicing it into approximately 16-18 slices. The slices are then fried to perfection and served.

Ayrshire style Lorne sausage differs from normal Lorne sausage in that it contains lamb mince as well as beef mince, creating a premium square sausage option.

Freshly hand made by Campbells in Linlithgow.

Refrigerated Shelf Life From Despatch Date: 4 Days
Frozen Shelf Life From Despatch Date: 3 Months

nutrition icon

Nutrition guide

Nutritional Information (per 100g)

Energy (Kcal): 357
Energy (kJ): 1482
Fat (g): 30.3
Of which saturates (g): 13.6 
Carbohydrates (g): 10.7
Of which sugars (g): 0.6
Protein (g): 10.5 
Salt (g): 2.29



Beef (37%), Water, Lamb (14%), Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503(ii)), Lamb Fat, Beef Fat, Seasoning: [Salt, Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Rusk: (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(ii)), Dextrose, Emulsifier E451(i), Preservative: Sodium SULPHITE, Flavourings, Antioxidant E301, Food Colour E120], Beef Connective Tissue


Gluten, Wheat, Sulphites


Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

cook icon

How to cook

All raw meat products must be cooked thoroughly until they are piping hot.

packaging icon


Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery

Product Reviews

Other Customers Bought

Ayrshire Lorne Sausage Sliced
Now £9.00Was £14.00

Michelin star quality

The most important factors in cooking are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals.

Local & Sustainable

Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities.

Family owned since 1910

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name.