Ayrshire style lorne sausage differs from normal Lorne sausage in that it contains lamb as well as beef. Also known as square sausage, Lorne sausage is a Scottish tradition. The square shape suits sandwiches and rolls. The sausage meat is set into a square and sliced into around 18 slices. The fried slices are served for breakfast or in sandwiches.
Freshly hand made by Campbells in Linlithgow.
£8.10 per kg.
Refrigerated Shelf Life From Despatch Date: 4 Days
Frozen Shelf Life From Despatch Date: 3 Months
All raw meat products must be cooked thoroughly until they are piping hot.
Nutritional Information (per 100g)
Energy (Kcal): 385
Energy (kJ): 1400
Fat (g): 33.8
Of which saturates (g): 15.3
Carbohydrates (g): 10.6
Of which sugars (g): 0.2
Protein (g): 9.7
Salt (g): 2.29
Gluten, wheat, sulphites.
May contain: Soya, Nut Traces, Milk, Mustard
Ingredients: Beef (37%), Water,Lamb Fat, Rusk: (Fortified WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent: E503ii), Lamb (9%),Beef Fat, Seasoning: (Salt, Fortified WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Rusk: (Fortified WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503ii), Dextrose, Emulsifier: E451i, Preservative: Sodium SULPHITE, Flavourings, Antioxidant: E301, Food Colour: E120), Beef Connective Tissue
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming