A delicious sweet and spicy sauce made from chilli flakes and paprika with a syrupy base that adds plenty of complexity. A fantastically flavourful addition to any steak.
Shelf life 7+ days
Not suitable for home freezing.
Remove outer packaging and peel back or pierce holes in the plastic foil and microwave for between 12 – 15 seconds on full power (800W). Adjust times according to the power settings of your microwave. Leave to stand for 1 minute, stir and serve.
Beware, container and contents may be very hot!
Empty contents into a small saucepan and heat on a medium setting, stirring constantly.
Remove outer packaging and heat the unopened container in a pan of simmering hot water for 3 minutes. Do not boil.
Nutritional Information (per 100g)
Energy (Kcal): 177
Energy (KJ): 750
Fat (g): 0.3
Saturated Fat (g): 0.1
Carbohydrates (g): 42.0
Sugars (g): 40.2
Protein (g): 0.8
Salt (g): 2.40
No allergens present
Water, sugar, inverted sugar syrup, vinegar, vegetables (bell pepper, onion), salt, bell pepper paste (concentrated bell pepper paste, lemon juice concentrate), modified maize starch, natural flavourings, 0,3% chillies, sunflower oil, acid: citric acid, 0,1% paprika concentrate, preservative: sodium benzoate, stabiliser: xanthan gum, thickener: guar gum.
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming