Pork Haggis And Herb Sausages
  • Pork Haggis And Herb Sausages
  • Pork Haggis And Herb Sausages

Pork Haggis And Herb Sausages

£3.002021-09-01instock
Price Per 454g
Serves 3 Portions
£3.002021-09-01instock
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Total £3.00
About Product

Campbells Haggis and Herbs combined with Pork and formed into long, hot dog style sausages. 6 sausage links per lb. 

Freshly hand-made by our sausage makers in Linlithgow using Campbells family Haggis dating back to 1911.

Refrigerated Shelf Life From Despatch Date: 4 Days

Frozen Shelf Life From Despatch Date: 6 Months

 

 

Cooking Instructions Cooking Instructions

All raw meat products must be cooked thoroughly until they are piping hot.

Product Information

Nutritional Information (per 100g)

Energy (kcal): 379
Energy (kJ): 1567
Fat (g): 34.2
Of which saturates (g): 12.5
Carbohydrates (g): 8.4
Of which sugars (g): 0.4
Protein (g): 9.1
Salt (g): 1.35

Allergens

Gluten, Wheat, Oats, Sulphites

 

Ingredients

Pork (36%), Haggis: [Lamb Lungs (26%), OATMEAL, Beef Fat, Water, Beef (10%), Beef Connective Tissue, Ox Liver (3%), Seasoning: (Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring), Kibbled Onion, Gravy Browning: (Colour (E150c), Water)] (19%), Pork Fat, Water, Seasoning: [Rusk: (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(II)), Salt, Sunflower Oil, Flavourings, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Stabiliser: E451(I), Dextrose, Preservative: Sodium SULPHITE, Spices (Coriander, White Pepper), Antioxidant: E300], Mixed Herbs: (Marjoram, Sage, Thyme, Oregano) (0.6%)

 

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

About Product

Campbells Haggis and Herbs combined with Pork and formed into long, hot dog style sausages. 6 sausage links per lb. 

Freshly hand-made by our sausage makers in Linlithgow using Campbells family Haggis dating back to 1911.

Refrigerated Shelf Life From Despatch Date: 4 Days

Frozen Shelf Life From Despatch Date: 6 Months

 

 

Cooking Instructions Cooking Instructions

All raw meat products must be cooked thoroughly until they are piping hot.

Product Information

Nutritional Information (per 100g)

Energy (kcal): 379
Energy (kJ): 1567
Fat (g): 34.2
Of which saturates (g): 12.5
Carbohydrates (g): 8.4
Of which sugars (g): 0.4
Protein (g): 9.1
Salt (g): 1.35

Allergens

Gluten, Wheat, Oats, Sulphites

 

Ingredients

Pork (36%), Haggis: [Lamb Lungs (26%), OATMEAL, Beef Fat, Water, Beef (10%), Beef Connective Tissue, Ox Liver (3%), Seasoning: (Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring), Kibbled Onion, Gravy Browning: (Colour (E150c), Water)] (19%), Pork Fat, Water, Seasoning: [Rusk: (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(II)), Salt, Sunflower Oil, Flavourings, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Stabiliser: E451(I), Dextrose, Preservative: Sodium SULPHITE, Spices (Coriander, White Pepper), Antioxidant: E300], Mixed Herbs: (Marjoram, Sage, Thyme, Oregano) (0.6%)

 

Packaging InformationPackaging Information

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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