Saddle Of Lamb Boneless

The lamb saddle combines the loins from either side of the lamb and the rolled saddle makes a very tender and luxurious roast, perfect to entertain and impress.

The loin is the most tender part of the lamb. The sought after Loin Chops, Noisettes and Valentine Steaks are all cut from there. Our lamb is fresh, Scottish Lamb naturally raised in Scotland.

£24.95 per kg.

Refrigerated Shelf Life From Despatch Date: 6 Days

All raw meat products must be cooked thoroughly until they are piping hot.

Allergens

No allergens present.

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.