Scotch Lamb Mince
  • Scotch Lamb Mince
  • Scotch Lamb Mince

Scotch Lamb Mince

£6.50 2024-06-30T23:00:00.000Z instock
Weight 500g
Serves 2
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74 reviews

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  • "Perfect shepherds pie with Campbell's lamb mince."

    mr j e skinsley

  • "Great for Shepherds pie and moussaka."

    Dorothy Brown

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Description

Minced lamb makes excellent flavoursome mince. Ideal to make kebabs. Our mince is made from the lamb flank.

Scottish Lamb naturally raised in Scotland on a diet of heather and grass.

Refrigerated Shelf Life From Despatch Date: 6 Days

What Our Customers Think

"Really enjoyed this mince full of flavour" - Michael Skeete

"Very tasty full of flavour made a shepherd's pie with it. Definitely the best tasting lamb mince." - Sheila Glen

"Good quality. Great for Shepherds pie and moussaka." - Dorothy Brown

"Repeatedly good lamb mince that we use to make Tandoori Masala kebabs" - M Rimmer

"Perfect shepherds pie with Campbell's lamb mince. Very good price. Thank you" - J E Skinsley

"Delicious! Made Indian lamb kebabs. Tasted great. Good lamb mince." - Mary

The best things about our Scotch Lamb Mince

  • It is Scotch Lamb, which is born, reared and processed in Scotland
  • Made from Lamb Flank
  • Delivered fresh
  • Can be frozen
  • Scotch Lamb is high in Potassium but low in Sodium, supporting healthy blood pressure
  • We deliver all over the United Kingdom
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Nutrition guide

Nutritional Information (per 100g)

Energy (kj): 849
Energy (kcal): 203
Fat (g): 12.6
Saturates (g): 5.9
Carbohydrates (g): 0
Sugars (g): 0
Protein (g): 22.5
Salt (g): 0.17

Allergens

No allergens present.

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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How to cook

All raw meat products must be cooked thoroughly until they are piping hot.

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Packaging

Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
Customer Reviews

Excellent

4.86 Average

74 Reviews

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  • Marilyn Pollard

    Ideal for shepherds pie, Not too fatty. Very fresh

    2 weeks ago

  • Michael Skeete

    Really enjoyed this mince full of flavour

    4 weeks ago

  • Sheila Glen

    Very tasty full of flavour made a shepherd's pie with it. Definitely the best tasting lamb mince.

    1 month ago

  • Iris Hansen

    Just as good no complaints

    1 month ago

  • Sheila Glen

    Great tasting scotch lamb mince so much flavour

    1 month ago

  • Dorothy Brown

    Good quality. Great for Shepherds pie and moussaka.????????????

    3 months ago

  • Violeta Georgieva

    Delicious for Shepherds Pie!

    6 months ago

  • Lyn Baxter

    Not used it yet but looks brilliant.

    7 months ago

  • Ken Blaber

    10 months ago

  • Eileen Coogan

    Ok looked a bit fatty but o.k.for Spaghetti Bolognase.

    11 months ago

  • M RIMMER

    Repeatedly good lamb mince that we use to make Tandoori Masala kebabs

    11 months ago

  • Marilyn Pollard

    Good value. Very tasty

    1 year ago

  • Violeta Georgieva

    1 year ago

  • Irene Farrow

    Won't go back to beef mince .

    1 year ago

  • Joan Pape

    1 year ago

  • Karen Denney

    I found it full of fat!

    1 year ago

  • Mr j e skinsley

    Perfect shepherds pie with Campbell's lamb mince. Very good price. Thank you

    1 year ago

  • andrew brown

    made a cottage pie, and was very tasty.

    1 year ago

  • Anonymous

    A little goes a long way. Really tasty mince, perfect for Shepherds pie.

    1 year ago

  • Anonymous

    1 year ago

  • Marilyn Pollard

    Lovely low fat but very tasty

    1 year ago

  • Philip

    Great mince

    1 year ago

  • Marilyn

    Tasty, fresh and not too fatty

    1 year ago

  • Neil

    Excellent taste

    1 year ago

  • Mary

    Delicious! Made Indian lamb kebabs. Tasted great. Good lamb mince.

    1 year ago

  • Patrick

    1 year ago

  • Elizabeth

    Loved it made shepherds pie with it.

    1 year ago

  • Sharon

    Made a lamb moussaka with this lamb mince, thumbs up from the family as so tasty!

    1 year ago

  • Linda

    Very good

    1 year ago

  • Abigail

    Makes lovely shepards pie would definitely buy again

    1 year ago

  • John

    It makes lovely scotch pies

    1 year ago

  • Jim

    2 years ago

  • Sinnadurai

    excellent quality melt in your mouth. No fat

    2 years ago

  • Stewart

    Very good quality mince . Bit pricey for mince though I think

    2 years ago

Scotch Lamb Mince
£6.50 2024-06-30T23:00:00.000Z instock