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- Meat
- Beef
- Beef Steak
- Angus Ribeye Steak
Description
Rib eye steaks are the choice of many steak lovers. Rich marbling and a ribbon of fat in the steak add depth of flavour and moisture.
All our steaks are cut by hand by our butchers here in Linlithgow and delivered to your home or work in chilled boxes. Our beef is fresh, not frozen, so you can freeze at home.
Ribeye steak is one of the favourites with our butchers. The marbling throughout gives this steak plenty of flavour, and it is incredibly versatile as it is ideal for both indoor and outdoor grilling. If you would like a few tips and tricks, our guide on How to Cook a Steak will give you everything you need to know about cooking the perfect steak at home. For further recipe inspiration our Top 10 Steak Sides and Top 10 Steak Sauces will give you plenty of options on what to serve your steak with. And to make life easier we also have a range of pre-made sauces that you can simply heat up and serve. For those that like to BBQ their steaks we also have our favourite beef steak marinades that are perfect for adding a depth of flavour and tenderness to our steaks.
Refrigerated Shelf Life From Despatch Date: 6 Days
Nutrition guide
Nutritional Information (per 100g)
| Energy (kj): | 606 |
| Energy (kcal): | 145 |
| Fat (g): | 6.5 |
| Saturates (g): | 2.9 |
| Carbohydrates (g): | 0 |
| Sugars (g): | 0 |
| Protein (g): | 21.5 |
| Salt (g): | 0.15 |
Allergens
No allergens present.
Allergen Information
Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.
Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.
We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.
If you have any product queries please feel free to contact our Customers Services team who will be happy to help.
This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd
How to cook
All raw meat products must be cooked thoroughly until they are piping hot.
Packaging
Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.
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