Steak, Haggis & Peppercorn Sauce Pies x 8
  • Steak, Haggis & Peppercorn Sauce Pies x 8
  • Steak, Haggis & Peppercorn Sauce Pies x 8
  • Steak, Haggis & Peppercorn Sauce Pies x 8
  • Steak, Haggis & Peppercorn Sauce Pies x 8

Steak, Haggis & Peppercorn Sauce Pies x 8

£22.00 2024-06-30T23:00:00.000Z instock
Weight 1.8kg

8 reviews

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  • "The filling is out of this world with a perfect balance of flavours."

    Ewan Fawcett

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Looking for a delicious and hearty meal that will satisfy your taste buds and leave you feeling fully satisfied? Look no further than the Deep Filled Steak, Haggis, & Peppercorn Sauce Pies!

Crafted from the finest ingredients and prepared with care, each pie is made with succulent steak that has been slow-cooked to perfection, traditional Scottish haggis that adds a rich and flavoursome depth, and a creamy peppercorn sauce that brings everything together in a mouth-watering symphony of taste.

Whether you're looking for a quick and easy dinner on a busy weeknight or a comforting and indulgent meal to share with friends and family, these pies are the perfect choice. They are easy to prepare, simply heat them up in the oven and enjoy! These pies are suitable for freezing too, to make your life just that bit easier.

If you want to find out more about the history of pies, have a look at our history of pies blog post.

These pies are made fresh to order, therefore we are only able to deliver them on a Thursday every week. Orders need to be made by midday on Tuesday to get delivered the following week.

Refrigerated Shelf Life From Despatch Date: 4 Days

Made in Scotland



Keep refrigerated between 0 and 5°C.  Suitable for home freezing.  Freeze on day of purchase.  Use within one month.  Defrost thoroughly before use.  Do not re-freeze after thawing

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Nutrition guide

Nutritional Information (per 100g)

Energy (kj): 1162
Energy (kcal): 277
Fat (g): 15.9
Saturates (g): 6.6
Carbohydrates (g): 20.5
Sugars (g): 0.8
Protein (g): 9.1
Salt (g): 2.2


Beef (15%), WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Haggis (15%) (Water, Ox Lungs, OATMEAL, Beef Trim, Suet, Onions, Salt, Flavour Enhancer E621, Pepper), Lard (Pork Fat), Peppercorn Sauce (10%) [Water, Sunflower Oil, Guar Gum and Gelatin, BUTTER Oil, Glucose Syrup, MILK Protein, Modified Maize Starch, Salt, WHEAT Flour, Broth Powder (Concentrated Beef Broth, Maltodextrin, Salt, Glucose, Yeast Extract, Sugar), Spices (0.5% Peppers, 0.3% Pink Pepper Berries), Whiskey, Vegetables (Tomato, Onion), Natural Flavourings (contains MILK, CELERY), Xanthan Gum, Acidity Regulator: Glucono -delta-lacton, Lactic Acid and Citric Acid, Potassium Sorbate, Spice Extract, Caramel and Carotene, Ascorbic Acid] Gravy (5%) [Rice Flour, Maize Starch, Salt, Modified Maize Starch, Spice Extracts (Pepper, Coriander, Onion), Colour (E150), Dextrose, Spice], Margarine [Vegetable Oil (Palm) Water, Salt], Modified Starch, Seasoning [Salt, Spice (Pepper, Pimento), Maize Starch, WHEAT Flour, Colour (E150), Beef Flavour (SOYA)], Flour Treatment Agent (E920), Salt, Glaze [MILK Protein, Maltodextrin, Maize Starch, Colour (E160a (iii), Carotene], Natural Colour (Lutein)


Celery, Gluten, Wheat, Oats, Milk

Allergen Information

Whilst every care has been taken to ensure product information listed on the website is correct, products could occasionally be substituted with an alternative to ensure availability meaning that ingredient, allergen and nutritional information is liable to change.

Therefore, please always read the product label for ingredient, allergen and nutritional information before consuming any products and never rely solely on the information displayed on the website.

We regularly update our product information however we are unable to accept liability for any incorrect information. This does not affect your statutory rights.

If you have any product queries please feel free to contact our Customers Services team who will be happy to help.

This information may not be reproduced in any way without the prior consent of Campbells Prime Meat Ltd

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How to cook

The timings given are a guide only as variations can occur between different appliances.

To ovenbake:  remove from packaging including the foil base and place on a baking tray.  Heat in a pre-heated oven at 180°C, 350°F or Gas Mark 4 for approximately 25-30 minutes ensuring that the pie is piping hot before serving.  For fan assisted or combination ovens adjust heat according to manufacturer’s guidelines.  Consume immediately, do not reheat.

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Your meat order is kept cool in transit because we either use an insulated expanded polystyrene box, or a recyclable tough corrugated cardboard box which is foil lined and insulated with bubble wrap. Both boxes are leak-proof and sturdy.

To keep your delivery cool, it is packed along with specially designed ice packs. Our ice packs are made with a frozen water-based gel, which keeps the meat at the correct temperature for up to 48 hours. When the ice does melt, it stays as a gel, which prevents the delivery becoming wet.

Campbells Prime meat ice gel pack delivery
Customer Reviews


3.75 Average

8 Reviews

  • Sydney James

    good sized well filled pies with good flavour. I would prefer them to havebigger pieces of steak.

    1 month ago

  • Ewan Fawcett

    Quite possibly the best pie I've ever had! The filling is out of this world with a perfect balance of flavours, pastry is great too.

    2 months ago

  • Diane Allan

    2 months ago

  • James Donnelly

    Excellent wee bit more peppercorn sauce perhaps

    3 months ago

  • Susan Metzner

    Very disappointing. The meat was gristly. But The parstry was excellent. I wouldn't order them again.... Susan

    3 months ago

  • Susan

    Unbelievably gorgeous Really good service

    4 months ago

  • Neil Jack

    Good pie but picture is misleading, you don't have that much peppercorn sauce in pie..

    6 months ago

  • Nigel Hobbs

    Not that good no peppercorn sauce that I could taste ????

    1 year ago

Steak, Haggis & Peppercorn Sauce Pies x 8
£22.00 2024-06-30T23:00:00.000Z instock