
Turkey crown is simply a tender joint of white breast meat on the bone without the legs. So much easier to carve, it takes less time to cook and is ideal for those who don’t like leftovers or faffing around with legs and wings! Perfect for those who love white turkey breast meat, this poultry is perfect for Sunday and Christmas dinners alike.
Sometimes there just aren’t enough hours in the day to get a weekly shop done at the local supermarket or high street butchers. Maybe you’ve also wondered where to buy roast turkey crown online. With Campbells Prime Meat, you can order roast turkey crown online right here on our website and have it delivered freshly to your door.
And not only that, we have a huge range of poultry products including fresh chicken, duck, and some amazing game birds such as pheasant, grouse, partridge, quail, and guinea fowl.
Having found out where to buy roast turkey crown online, it might be a good idea for us to explain what happens when you order roast turkey crown online with Campbells Prime Meat.
Once you’ve selected what you want from our extensive range of fresh meat and fish, and added them to your shopping basket, it’s time to go to the checkout. Fill out the delivery details, remembering to specify a delivery date and outline any special delivery instructions you might have. Pay, receive your order confirmation email and await your order being delivered freshly to your door.
If you buy a turkey crown ahead of time and need to defrost it, it’s best to do so in the fridge. It’ll take around 10 to 12 hours per kilo at a temperature of 4 degrees or less.
The average turkey crown is around 1.5kg to 3kg, so will need around 17 to 34 hours to fully defrost.
To make sure a turkey crown is fully defrosted, check that all the meat is soft and springy. Check each part of the meat to ensure there are no harder, frozen spots, as defrosting isn’t always even.
You can check the internal temperature with a thermometer to ensure it’s higher than 1 degree. A sharp knife will also let you check if it’s thawed all the way through.
You should also confirm there are no ice crystals in the cavity.
It’s not recommended to defrost a turkey crown out of the fridge. This is because bacteria can multiply on the warmer outer layer before the centre is defrosted, putting you at risk of food poisoning.
And that’s how to buy a turkey crown online with Campbells Prime Meat. We’ve made it so easy for you to order roast turkey crown online from the comfort and convenience of home.