The Sliced Steak Lorne sausage differs from normal Lorne sausage in that it contains no lamb and less rusk. Also known as square sausage, Lorne sausage is a Scottish tradition. The square shape suits sandwiches and rolls. The sausage meat is set into a square and sliced into around 18 slices. The fried slices are served for breakfast or in sandwiches.
Freshly hand made by Campbells in Linlithgow.
£5.38 per kg.
Refrigerated Shelf Life From Despatch Date: 4 Days
Frozen Shelf Life From Despatch Date: 3 Months
All raw meat products must be cooked thoroughly until they are piping hot.
Nutritional Information PER 100g
o Energy (kcal): 347
o Energy (kJ): 1310
o Fat (g): 29.9
o Of which saturates (g): 12.7
o Carbohydrates (g): 6.9
o Of which sugars (g): 0.1
o Protein (g): 12.6
o Salt (g): 1.81
Contains: Gluten (wheat) and sulphites
May contain: Soya, nut traces, milk, mustard
Beef (63%), Beef Fat, Water, Rusk: (Wheat Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent: E503ii), Beef Connective Tissue, Seasoning: (Salt, Fortified Wheat Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Rusk: (Fortified Wheat Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503ii), Dextrose, Emulsifier: E451i, Preservative: Sodium Sulphite, Flavourings, Antioxidant: E301, Food Colour: E120)
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming