Produced in Stornoway on the Isle of Lewis in the Outer Hebrides. A very sought after Scottish delicacy made by the small family firm of Charles Macleod.
Available as large 3lb/1.36kg Roll and small 300g Bung.
Refrigerated Shelf Life From Despatch Date: 7+ Days
Nutritional Information (per 100g)
Energy (Kcal): 314
Energy (KJ): 1306
Fat : 20.5g
Saturated Fat: 10.6g
Gluten, wheat, oats, mustard.
Beef Suet, Vegetable Fat, OATMEAL (GLUTEN), Pork Blood, Onions, Salt, Spices
Your meat order is kept cool in transit because we either use an
insulated expanded polystyrene box, or a recyclable tough corrugated
cardboard box which is foil lined and insulated with bubble wrap. Both
boxes are leak-proof and sturdy.
To keep your delivery cool, it is packed along with specially designed
ice packs. Our ice packs are made with a frozen water-based gel, which
keeps the meat at the correct temperature for up to 48 hours. When the
ice does melt, it stays as a gel, which prevents the delivery becoming